Tips from Dr. Nadine Kexel, ND

What is Inflammation?

Inflammation is a natural and essential process in the body, playing a critical role in healing and defense against harmful triggers. 

The Risks of Chronic Inflammation: 

When inflammation becomes chronic, it can contribute to a wide range of health issues, including autoimmune diseases, cardiovascular conditions, digestive disorders, mental health challenges, and increased cancer risk. Understanding how to manage and reduce chronic inflammation is key to long-term wellness, and naturopathic medicine offers a holistic approach to addressing this imbalance.

Key tips to reduce inflammation:

Nutrition

Diet plays a crucial role in inflammation. Processed foods, refined sugars, trans fats, and excessive alcohol can contribute to chronic inflammation. Naturopathic doctors emphasize whole, nutrient-dense foods such as:

  • Food sources of healthy fats, such as salmon, avocados, olive oils, nuts and seeds, including flaxseeds, walnuts, and chia seeds, which help modulate inflammation and support cardiovascular and brain health.
  • Antioxidant-rich fruits and vegetables such as berries, leafy greens, and cruciferous vegetables, which combat oxidative stress and reduce inflammation.
  • Spices with anti-inflammatory properties, especially turmeric and ginger, which contain compounds that help regulate the body’s inflammatory pathways.
  • Adequate hydration, as drinking plenty of water helps flush out toxins and support cellular function.

Botanical Medicine/Supplements

Certain herbs and nutrients have been extensively researched for their powerful anti-inflammatory effects. Some of the most effective include:

  • Turmeric (Curcuma longa) – Turmeric contains curcumin, a potent anti-inflammatory compound. Research shows that curcumin helps reduce inflammatory markers, supports joint health, and may even protect against neurodegenerative conditions.
  • Boswellia (Frankincense) – This traditional herb is known for its effects on joint and gut inflammation. Boswellic acids in Boswellia help inhibit inflammatory enzymes and are particularly useful for managing arthritis and inflammatory bowel conditions.
  • Omega-3 Fatty Acids – Omega-3s from fish oil, flaxseeds, and walnuts have well-documented anti-inflammatory effects. They help regulate immune function, support brain health, and reduce inflammation associated with conditions like heart disease and arthritis.

Lifestyle Modifications

  • Stress management techniques such as mindfulness meditation, yoga, and deep breathing exercises to reduce cortisol levels and lower inflammation.
  • Adequate sleep to allow the body to repair and regulate inflammatory pathways. Creating a consistent sleep routine and reducing blue light exposure before bed can significantly improve sleep quality.
  • Regular movement through activities like walking, strength training, and yoga to support circulation, reduce stress hormones, and decrease inflammation.
  • Exposure to natural environments – Spending time in nature, whether through forest bathing or simple outdoor walks, has been shown to lower stress and inflammation levels.

Conclusion

Chronic inflammation is at the root of many modern health concerns. Through a naturopathic approach, it is possible to reduce inflammation naturally and holistically. By addressing diet, lifestyle, and incorporating powerful anti-inflammatory herbs or nutrients, naturopathic medicine provides an effective and sustainable way to support the body’s healing process. If you’re struggling with chronic inflammation, consulting a naturopathic doctor can help you create a personalized plan to restore balance and vitality to your health.

Written by Dr. Nadine Kexel, ND.